Cuban Cookery. Gastronomic Secrets of the Tropics, with an Appendix on Cuban Drinks
Havana: 1931. 150pp. Stiff black cloth covers, printed paper label on front board. Front cover vertically creased, light wear to boards; remnants of glassine stuck to covers. Contemporary inscription on front flyleaf. Internally clean. In a custom clamshell box. First edition of the first Cuban cook book published in English..... More
