Rogue River Valley Cook Book Compiled by the Womans Guild of the St. Mark's Episcopal Church. Cook Books, Oregon.
Rogue River Valley Cook Book Compiled by the Womans Guild of the St. Mark's Episcopal Church
Rogue River Valley Cook Book Compiled by the Womans Guild of the St. Mark's Episcopal Church

Rogue River Valley Cook Book Compiled by the Womans Guild of the St. Mark's Episcopal Church

Medford, Or. 1909. 254,[4]pp. With blank leaves for manuscript notes. Original printed wrappers, cloth spine. Light wear and soiling, minor soiling to title page. Very good. Item #1908

A scarce and substantial regional cook book published by the women of St. Mark's Episcopal Church in Medford, Oregon. Recipes are divided into categories, most listing the contributor. The volume contains a wide array of recipes for soups, vegetables, eggs and cheeses, meats, a variety of desserts, sandwiches, pickles, preserves, and a section for menus. Medford is located in southwestern Oregon, along present-day Interstate 5; in the decade between 1900 and 1910, the population boomed, growing from 1,800 to 8,800 people. We locate two copies in OCLC, at the University of California and Southern Methodist University.

Price: $350.00

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